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* = FRESH PRODUCTS SUBJECT TO QUICK TEMPERATURE BLASTING TO GUARANTEE QUALITY AND SAFETY.
PURSUANT TO REG. CE 852/04 AND REG. CE 853/04.
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GREAT MIX OF CRUDITÉS
Gran Crudo composed of: Argentine prawn, Norway lobster, red prawn, oyster, sea bass carpaccio.
Price 35,00 € |
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GREAT MIX OF CRUDITÉS FOR TWO
Composed of: two Argentine prawns, two scampi, four red prawns, two oysters, sea bass carpaccio for ...
Price 60,00 € |
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THE DIVINE OYSTERS
6 Fine de Claire divine quality oysters from Brittany open and ready to eat
Price 22,00 € |
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SHRIMP TARTARE AND ..
Natural Shrimp Tartare Served on Mango Cream, Accompanied by Soy Sprouts, Yogurt Sauce and Avocado.
Price 20,00 € |
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RED TUNA TARTARE AND …
Knife-Cut Red Tuna Tartare Served on Strawberry Coulis and White Asparagus Crudités.
Price 20,00 € |
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Fish mosaic
Low Temperature Cooked Salmon Mosaic on Pea Cream and Strawberry Coulis Drops.
Price 20,00 € |
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Trios of fried
Fried trio consisting of: Panko shrimp and wasabi mayonnaise. Charcoal scallop with pea cream. Ancho...
Price 20,00 € |
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OCTOPUS CEVICHE
Marinated Octopus In Ceviche: (Red Onion, Lemon Juice, Coriander and Rice Vinegar) On Potato Cream.
Price 22,00 € |
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CRISPY CUTTLEFISH
Double-Cooked Cuttlefish with Peas on Tomato Coulis and Drops of Nduja.
Price 18,00 € |
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MARINATED MONTEROSSO ANCHOVIES
Freshly processed Monterosso anchovies, chilled and marinated with oil, garlic, parsley and a pinch ...
Price 12,00 € |
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LINGUINA WITH CHEESE, PEPPER AND PRAWNS
Linguine with cheese, pepper and prawns with fresh pecorino romano, ground pepper and peeled prawns
Price 20,00 € |
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Risotto with scallops
Scallop and Asparagus Risotto with Bisque Powder.
Price 22,00 € |
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CLAMS TORTELLO
Homemade Tortello Stuffed with Clams on Valerian Pesto with Toasted Almonds.
Price 24,00 € |
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CALAMARATA TRABACCOLARA STYLE
Calamarata Alla Trabaccolara: Red Mullet, Starfish, Redfish).
Price 20,00 € |
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The fried
Fried shrimp, squid, anchovies and scorpion fish.
Price 24,00 € |
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Snapper fillet
Pistachio Crusted Snapper Fillet Baked in the Oven with Potato and Swiss Chard Terrine and Citrus Sa...
Price 26,00 € |
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COD COOKED AT LOW TEMPERATURE
Low Temperature Cooked Cod Fillet Accompanied by a Bed of Coconut Potatoes and Avocado and Yogurt Sa...
Price 24,00 € |
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Milanese tuna
Panko Crusted Tuna on a Cream of Celeriac with Wasabi and White Asparagus Crudités.
Price 26,00 € |
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CRUSTACEANS CATALAN
Catalana of Scampi and Prawns Served with Seasonal Julienne Vegetables.
Price 30,00 € |
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RICOTTA CREAM AND PISTACHIO CRUNCHY
Ricotta cream served with amaretti crumble and pistachio brittle.
Price 8,00 € |
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COLOMBINA WITH MASCARPONE
Dove soaked in Malaga with mascarpone cream.
Price 8,00 € |
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Apple pie
Apple pie served with English cream and chopped almonds.
Price 8,00 € |
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Parfait
Hazelnut Semifreddo with Dark Chocolate Flakes and Hazelnut Crumble.
Price 8,00 € |
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PINOT GRAY COPPER GRAY DRAWERS Price 24,00 € |
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CASASETARO LACRYMA CHRISTI
CASASETARO LACRYMA CHRISTI. Vesuvius goat doc white Munazei
Price 26,00 € |
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FORMENTINI YELLOW RIBOLLA DEL COLLIO Price 28,00 € |
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NINO NEGRI ALPI RETICHE Price 28,00 € |
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ESTATE SAN VITO AMANTIGLIO CHARDONNAY BIO Price 26,00 € |
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MAROTTI CAMPI LUZANO VERDICCHIO DI JESIPrice 22,00 € |
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VALENTI ENRICO IV ETNA WHITE Price 30,00 € |
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DURIN PIGATO WEST RIVIERA Price 29,00 € |
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SANDRO DE BRUNO SOAVE DOC COLLI SCAGLIERI Price 28,00 € |
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THE AMEDEO WHITE CAVALCHINA OF CUSTOZA SUPERIORE Price 28,00 € |
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LIVON SOLARCO RIBOLLA GIALLA AND FRIULANO DEL COLLIO Price 34,00 € |
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RONCO DEI TASSI SAUVIGNON DEL COLLIO Price 29,00 € |
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OTTELLA LE CRETE LUGANA SUPERIOREPrice 33,00 € |
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Kupelwieser gewurztraminer
gewürztraminer from Südtirol-Alto Adige
Price 30,00 € |
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KUPELWIESER RIESLING altoadige sudtirol Price 30,00 € |
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OTTELA ROSESROSES
Corvina Veronese Lagrein Rondinella
Price 22,00 € |
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CASTELFEDER MONT MESS PINOT BLACK SOUTH TYROL Price 28,00 € |
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CASASETARO VESUVIUS TEAR OF CHRISTI Price 28,00 € |
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VALENTI OR NORMA ETNA RED Price 28,00 € |
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SOLIGO COL DE MEZ PROSECCO DOCG EXTRA DRY SUPERIOR
Prosecco 100% Glera extra dry.
Price 25,00 € |
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SOLIGO COL DE MEZ BRUT
Prosecco 100% Glera brut.
Price 25,00 € |
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CONTI D'ARCO TRENTO DOC ROSÈ
Chardonnay and Pino Nero, 26 months on the lees.
Price 36,00 € |
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CONTI D'ARCO TRENTO DOC BRUT
100% Chardonnay26 months on the lees.
Price 34,00 € |
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Conti d'arco trento doc brut reserve.
Tento doc 100% Chardonnay minimum 36 months on the lees.
Price 38,00 € |
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MONOGRAM FRANCIACORTA ROSE ' Price 44,00 € |
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MONOGRAM FRANCIACORTA SATEN
Chardonnay and Pinot Blanc, at least 26 months on the lees.
Price 42,00 € |
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MONOGRAM FRANCIACORTA DOSAGE ZERO
Pinot Blanc and Charondony, 36 months on the lees.
Price 42,00 € |
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BARISEI FRANCIACORTA BRUT SAMPITERRE
90% Chardonnay 10% Pinot Noir, at least 24 months on the lees.
Price 42,00 € |
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CALISSANO ALTALANGA PADOSE
Pinot Noir and Chardonnay, at least 30 months on the lees.
Price 45,00 € |
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Vesuvius smoking stone Price 42,00 € |
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Pietrafumante Rosé
Az. Casasetaro 100% Pie di rosso, 36 months on the lees.
Price 38,00 € |
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MARCOALBERTO SANS ANNÉE CLASSIC METHOD
Pinot Noir and Chardonnay, 24 months on the lees.
Price 38,00 € |
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BETTINI PRIMUM COMPANY 2016
San Piero-Mugello 100% Pinot Noir, Classic Method 40 months on the lees.
Price 50,00 € |
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MONOGRAM FRANCIACORTA CUVÈE ROSÈ 2016
70% Pinot Noir 30% Chardonnay 36 Months On The Lees Vintage 2016.
Price 55,00 € |
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MALABAILA ZERO DOSAGE PAS DOSÈ.
Pas Dosè Zero Dosage 50% Nebbiolo Vinified in White 50% Roero Arneis.
Price 42,00 € |
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NICOSIA CLASSIC METHOD BRUT
Nicosia Carricante Classic Method Brut
Price 40,00 € |
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DRY RUM OF LA SILVA
Ron Dominican
Price 9,00 € |
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DON PAPA MASKARA RUMPrice 9,00 € |
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Don papa barokoPrice 9,00 € |
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Don papa rumPrice 9,00 € |
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I am vegetarian 
Added to the notepad