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GREAT MIX OF CRUDITÉS
Gran Crudo composed of: Argentine prawn, Norway lobster, red prawn, oyster and sea bream carpaccio.
Price 35,00 € |
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GREAT MIX OF CRUDITÉS FOR TWO
Composed of: two Argentine Prawns, two Scampi, Red Prawns, Two Oysters and Sea Bream Carpaccio for t...
Price 60,00 € |
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THE DIVINE OYSTERS
6 Fine de Claire Divine Breton oysters
Price 22,00 € |
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Amberjack tartare
Knife-Cut Amberjack Tartare Seasoned with Oil, Salt, Passion Fruit, and Chard Cream.
Price 20,00 € |
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Tuna tartare
Knife-chopped tuna tartare on asparagus cream and mullet bottarga
Price 20,00 € |
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TUNA TARTARE WITH TRUFFLE
Natural tuna tartare, chopped with a knife, accompanied by scorzone truffle.
Price 30,00 € |
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SEA BREAM AND TRUFFLE ROSE
Baked sea bream rose on a chard cream, fresh scorzone truffle and cuttlefish ink coral.
Price 20,00 € |
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MARINATED MONTEROSSO ANCHOVIES
Freshly processed Monterosso anchovies, chilled and marinated with oil, garlic, parsley and a pinch ...
Price 12,00 € |
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FRIED FOOD IN TWO
Panko shrimp with wasabi mayo. Amberjack meatball with octopus mayo.
Price 16,00 € |
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Crispy cuttlefish
Double-Cooked Cuttlefish Served Over Gazpacho and Stewed Agretti.
Price 16,00 € |
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FISH MOSAIC
Marinated tuna and sea bass gravlax cooked at low temperature with herb powder on a saffron cream.
Price 18,00 € |
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SHELLFISH TORTELLO WITH TRUFFLE
Homemade tortello filled with shellfish, truffle butter, scorzone truffle, and bisque drops.
Price 26,00 € |
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LINGUINA WITH CHEESE, PEPPER AND PRAWNS
Linguine with cheese, pepper and prawns with fresh pecorino romano, ground pepper and peeled prawns
Price 20,00 € |
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Bigoli with shelled rock
Homemade Bigoli with Shelled Seafood (Mussels, Clams, Shrimp, Cuttlefish, and Calamari)
Price 20,00 € |
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Paccheri alla trabaccolara
Paccheri with onion, garlic, parsley, chili pepper and red mullet, hake, gurnard and meagre with pow...
Price 20,00 € |
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RISOTTO ASPARAGUS, CLAMS AND SCALLOPS
Risotto with asparagus tips, clams and scallops
Price 22,00 € |
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Milanese tuna
Panko-Crusted Tuna, Crispy Radishes on Radish Leaf Pesto, and Raw Asparagus
Price 26,00 € |
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The fried
Fried shrimp, squid, and anchovies.
Price 24,00 € |
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Fillet of shrimp and truffle
Oven-baked Umbrine Fillet Accompanied by Agretti and Potato Sauce with Arugula Oil and Fresh Scorzon...
Price 30,00 € |
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The barbecue
Barbecue of the day
Price 26,00 € |
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Sea bass fillet in salt
Sea Bass Fillet Cooked in Salt Accompanied by Podorini Potatoes, Taggiasca Olives and Caper Powder
Price 25,00 € |
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MIXED AND GREEN SALAD
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Fried vegetables Price 6,00 € |
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French friesPrice 6,00 € |
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CREAMY MASCARPONE, ORANGE AND DARK CHOCOLATE
Savoiardi biscuits, mascarpone cream, sautéed oranges and dark chocolate flakes
Price 8,00 € |
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RICOTTA CREAM AND PISTACHIO CRUNCHY
Ricotta cream served with amaretti crumble and pistachio brittle.
Price 8,00 € |
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Apple pie
Apple pie served with English cream and chopped almonds.
Price 8,00 € |
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YOUGURT CREAM
Yogurt cream with fresh fruit (blueberries, apples, oranges, mango, and strawberries) and chopped ha...
Price 8,00 € |
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AZ.FUSI VERMENTINO MAREMMANO IGTPrice 20,00 € |
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ENDRIZZI COMPANY
100% Rhine Riesling
Price 28,00 € |
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Fina kike
Aromatic Gewürztraminer-Sauvignon Blanc
Price 30,00 € |
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LUNAE VERMENTINO
Lunae Black Label 100% Vermentino.
Price 30,00 € |
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VERDECA PRODUCERS OF MANDURIA
Producers of Manduria Alice 100% Verdeca
Price 24,00 € |
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LIVON SOLUNA
Livon Malvasia Del Collio
Price 34,00 € |
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LIVON SOLARCO
Livon Friulano and Ribolla Gialla del Collio.
Price 34,00 € |
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NINO NEGRI ALPI RETICHE Price 28,00 € |
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Taif
100% Grillo Az. Fina Marsala Sicily
Price 27,00 € |
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SANDRO DE BRUNO SOAVE DOC COLLI SCAGLIERI Price 28,00 € |
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VALENTI ENRICO IV ETNA WHITE Price 30,00 € |
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FORMENTINI YELLOW RIBOLLA DEL COLLIO Price 28,00 € |
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Formentini friulano from collio Price 28,00 € |
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THE CRETE OTTELLA
Lugana Superiore DOC
Price 33,00 € |
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CREMANT DE BOURGOGNE / BLANC DE BLANCS
100% Chardonnay 16 months
Price 35,00 € |
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Cremant de bourgogne rosÈ
100% Pinot Noir Rosè Brut 16 Months On The Lees.
Price 35,00 € |
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ETNA AZ. NICOSIA ETNA DOC
Nicosia Company 100% Nerello Mascalese, 24/36 months on the lees.
Price 44,00 € |
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ETNA AZ. NICOSIA CARICANTEPrice 40,00 € |
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CONTI D'ARCO TRENTO DOC ROSÈ
Chardonnay and Pino Nero, 26 months on the lees.
Price 36,00 € |
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CONTI D'ARCO TRENTO DOC BRUT
100% Chardonnay26 months on the lees.
Price 34,00 € |
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Gralo franciacorta satin
Graló Winery 100% Chardonnay, 24 months on the lees.
Price 55,00 € |
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PIETRAFUMANTE ROSÉ DEL VESUVIUS
Az. Casasetaro 100% Pie di Cane Rosso, 32 months on the lees.
Price 38,00 € |
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GRALÓ EXTRA BRUT
Graló Winery 100% Chardonnay, 30 months on the lees.
Price 46,00 € |
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BETTINI PRIMUM COMPANY 2016
San Piero-Mugello 100% Pinot Noir, Classic Method 40 months on the lees.
Price 50,00 € |
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Classic method
Crémant De Bourgogne Blanc De Blancs Brut
Price 10,00 € |
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Short france
Monogram Franciacorta Cuvée 70% Pinot Noir 30% Chardonnay
Price 12,00 € |
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Ribolla gialla
Ribolla Gialla del Collio Hits
Price 7,00 € |
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SALENTO GREEN WATER
Verdesca, verdeca Producers of Manduria.
Price 7,00 € |
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Grappa 903 white / barriquePrice 4,00 € |
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ARDBEG WHISKY
Single Malt Scotch Whisky 5 years old
Price 9,00 € |
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GRAPPA THE QUEEN MOSCATOPrice 4,00 € |
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AKASHI JAPANESE WHISKEYPrice 8,00 € |
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DRY RUM OF LA SILVA
Ron Dominican
Price 9,00 € |
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DON PAPA MASKARA RUMPrice 9,00 € |
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Don papa barokoPrice 9,00 € |
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I am vegetarian 
Added to the notepad