This beer is an ideal accompaniment to savory dishes during summer barbecue-based country festivals. The FESTBIER of the Spezialbier-Brauerei FORST is produced with pure mountain water from the mountains adjacent to the factory, with the best Pilsner malt and the finest Bohemian hops of the Saaz variety. Beer specialty with a particularly sweet and thirst-quenching flavour, with a refined harmony between malt and hops.
FORST BREWERY - VIP PILS - Italian pils (ITA) 5.0 vol.%
BIRRIFICIO FORST- V.I.P PILS - Italian pils (ITA) 5.0 vol.%
Thanks to the use of aromatic hops of great value and a particular maturation process, the stimulating scent of hops is obtained. The fresh and soft sensation of a refined bitterness on the palate, combined with a finely elegant taste and a compact foam, characterize it as one of the best beers of the Pils type.
It has a dark amber color and a compact and persistent foam. Intense aroma of toasted malt, softened by a discrete note of hops. This beer owes its unique caramel flavor to the particular special malts used and a specific production process. It closes with a rich spicy note tending towards licorice.
This beer specialty, naturally turbid, because it is kegged directly from the maturation tank and therefore unfiltered and unpasteurised, surprises and satisfies the attentive beer lover with its full-bodied flavor and with a soft aftertaste that invites you to take another sip. . It is a cloudy beer, it has a finely porous and compact foam, with a full flavor and a soft and pleasant aroma.
Blanche de Bruxelles is a Beer Blanche, that is, an unfiltered white beer, among the most famous Blanches in Belgium. It has a creamy foam, and is a bottle-conditioned beer, like most Belgian beers. Thanks above all to refermentation, it develops intense flavors. Both in aroma and taste it features the sweet and sour fragrances of orange peel, curacao and coriander. It is a fresh beer, slightly bitter and therefore pleasantly thirst-quenching.
ST. JAMES GATE BREWERY-GUINNESS DRAUGHT-Stout (IE) 4.2 vol.%
ST. JAMES GATE BREWERY-GUINNESS DRAUGHT-Stout (IE) 4.2 vol.%
When it comes to Irish brewing specialties, the "mythical" name Guinness, known throughout the world as the emblem of Stout beers, cannot but come to mind. Dark in colour, thick and with an unmistakable flavour, Guinness is a beer with a long history behind it. It is the intensely roasted flavor that distinguishes the beer produced in the Guinness brewery, whose basic ingredient is highly roasted barley malt. The other ingredients are barley, water, hops and yeast; before being marketed, the beer is filtered and pasteurized.
Chimay Triple is a triple Trappist beer. In Belgium, it is certainly one of the best-known triple beers. Produced at Scourmont Abbey, according to the centuries-old rules of the Trappist monks. On the nose stand out notes of yellow fruit, spices, honey and marzipan. In the mouth it is characterized by a pleasant sweetness which however dissolves in the typical dry finish given by the large Belgian attenuating yeasts.
With a bright golden color, this beer amazes with its fruity (banana and pineapple) and spicy aromas of carnation flowers. Made according to the German tradition, the palate is rich and fresh, sweet notes of yeast and yellow fruit are perceived. 5.4% vol.
BIRRIFICIO OTUS- CUOR DI PANE- helles 5.0%vol. GLUTEN FREE
Helles which contains extraordinary values such as the fight against food waste given that unsold bread is also used, and a particular yeast capable of "consuming" all the gluten. Making it a GLUTEN FREE product. It is a beer with pleasant malty hints and a slightly sweet flavor deriving from the malt, oats and bread used.