It is made with 80% Corvina grapes, 10% Rondinella and 10% with grapes harvested manually between the end of September and the beginning of October. This Amarone has a full-bodied red colour, on the nose it has an elegant, ethereal, warm and spicy aroma with hints of cherry and morello cherry, notes of dried fruit and plum. On the palate it is round and velvety. Overall it is a wine with great structure, soft and enveloping