Beef burger with Asiago cheese, bacon, grilled peppers, caramelized onions, lettuce, cherry tomatoes and barbecue sauce, served with French fries dippers
Spain - Alkkemist Gin is the first gin to use Muscat grapes in its production, selected from the best strains of the Mediterranean. It is made in traditional copper stills, with a quadruple distillation from which only the heart of each distillation is extracted to obtain a pure blend that guarantees the perfect blend of grain and a formidable selection of 21 carefully selected botanicals.
Belgium - Amuerte Black Gin redefines standards. A distillate with classic gin botanicals that are refined with Peruvian Coca leaves, Dragon Fruit, Tamarillo, Papaya, Physalis Peruviana and orange peels
United Kingdom - On the nose Bombay Sapphire releases clear notes of juniper, combined with floral and vegetal hints. On the palate it is round and enveloping, very persistent. The aroma of juniper and citrus is present as much as that of pepper and spices, balanced by delicate sweet notes
United Kingdom - Brockmans Gin is born from the infusion of various botanical elements into grain alcohol, which come from all over the world. Angelica comes from Belgium and Saxony, coriander from Bulgaria and juniper berries from Tuscany.
Italy - ENGINE is a 100% Italian and organic gin, handcrafted by master distillers in small production batches and bottled by hand in a laboratory in Alta Langa, on the border between the provinces of Cuneo and Savona, using exclusively 100% organic ingredients, from a controlled supply chain and of Italian origin: alcohol from soft wheat, juniper, Ligurian sage, Sorrento lemon, liquorice roots, Damask rose and Alpine water. Its formula is linked to the Italian and Piedmontese tradition, paying homage in its composition to those rosoli, cordials and liqueurs, all made based on sage and lemon, which in the past represented ancient digestive remedies.
France - The first French luxury gin made with grape brandy and vine flowers. It is no coincidence that “Floraison” means “flowering”. The delicate and sweet scent of this gin, in fact, is imbued with vibrant floral notes, which, together with the spicy ones of ginger and cardamom, also characterize its smooth, subtle and pleasantly rounded flavour.
United Kingdom - A refreshing gin with a strong character and a delicious floral aroma due, among other things, to German cucumber essence and Bulgarian rose petal oil.
Germany - Knut Hansen Dry Gin is a London Dry distilled four times and in small batches, the unique taste is protected in stoneware bottles sealed with a natural cork. On the nose, Knut Hansen gin is bold, with juniper softened by notes of apple and basil; on the palate it is very refreshing, subtly sweet and fruity, with juniper aromas that flow into apple and then into liquorice.
Italy - Made up of 9 botanicals all from Trentino (Juniper; Laurel; Olive; Woodruff; Rosemary; Sage; Clary Sage; Common Mint; Lemon) left to infuse separately and subsequently distilled in a 1000 liter discontinuous still.
Italy - Made up of 9 botanicals all from Trentino (Lemon; Juniper; Olive; Woodruff; Laurel; Rosemary; Sage; Clary Sage; Mint). A soft, velvety gin, with good balance and a citrus finish of excellent persistence.
Italy - On the nose we find a mix between the bitter and the sweet citrus of the orange which delicately enriches the olfactory perception of the product and makes it complex and delicate at the same time. The explosion of orange flowers is striking on the palate, accompanied in the finish by a delicate note of juniper.
Italy - On the nose and palate it is very sweet and soft. The sweet and acidic notes of pink grapefruit predominate, combined with the sweetness of rhubarb and finally juniper and other botanicals.
Spain - Gin Mare definitely has a “Mediterranean” flavor. On the nose it has a grassy scent and juniper and thyme dominate, with a distant hint of olive. The flavor is of juniper, with an aftertaste of basil and rosemary, thyme and coriander.