STARTERS Italian-style fried food Casa Larry's Parmigiana Black Angus meatballs with Piennolo cherry tomatoes and parmesan foam Ham and Mozzarella FIRST COURSE OF YOUR CHOICE Pasta and potatoes Flambe Scarpariello SECOND COURSE Sliced Black Angus steak with salad
STARTERS Octopus Salad with Cream of Potatoes Pan-fried Pizza with Cantabrian Anchovies, Dried Tomatoes and Basil Tacos with Seared Tuna, Guacamole and Mixed Salad Eggplant Parmesan Meatball with Neapolitan Ragù Beans with Calabrese Nduja FIRST COURSE OF YOUR CHOICE Pasta and Flambeed Potatoes Gragnano Ziti with Genovese Spaghetti with Seafood SECOND COURSE OF YOUR CHOICE Sliced Black Angus with Arugula and Cherry Tomatoes Fried Shrimp and Calamari
sheep's milk cheese, placed in large terracotta amphorae with fragrant walnut leaves. Moist paste, with a persistent scent with hints of walnut, sweet and pleasant taste.
Our appetizer is made up of seven tastings that change periodically depending on the season and the availability of the product itself. Within the aforementioned starter there will almost always be courses of cured meats, dairy products, soups and some dishes from times gone by.
PIZZA WITH 80% HYDRATED DOUGH WITH AGEROLA FIORDILATTE RED AND YELLOW DATTERINI TOMATOES BASIL IN DOUBLE CONSISTENCY MICHELE FIORENTINO OIL AND 36 MONTHS GRATED PARMIGIANO REGGIANO ON THE OUTSIDE
smoked provola base, sautéed San Marzano tomato sauce on top, Sannita Marche tartare, homemade mayonnaise with anchovies from the Cantabrian Sea, basil and extra virgin olive oil
Gluten
Milk
Price 4 slices 20,00 €
Added to the notepad
Traditional Pizzas or to Share as an Appetizer (10)
hot, soft and light, fried at the moment with a veil of granulated sugar. * You can fill it with white chocolate, dark chocolate, pistaccio cream, Nutella
"Digestive" biscuit base and butter, cream cheese with cane sugars, vanilla and cream. Topping: berries, pistachio cream, white chocolate, dark chocolate, Nutella
at the table our selection of teas from around the world, you will be able to choose your perfect infusion among the many varieties served with Pastisserie Homemade