Full-service restaurants

Qodeup for full-service restaurants connects floor service, bills, splitting, tipping and payment without removing the role of hospitality and staff.

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Full-service restaurants

In full service the bill arrives at the end, when the guest has already decided to leave: that is where waiting begins.

Payment moves to the table and the table frees up sooner, without rushing anyone.

Staff stay on the floor instead of walking back and forth to the till.

How it works

Inside the product

How it behaves during service.

Split bill, tips and review sit inside the same moment, not in three separate steps.

FAQ

Frequently asked questions

Next step

See this setup in your operating flow.

Share format, venues, POS and priorities so the team can prepare a relevant demo.

Book a demo
Restaurant kitchen in service with an order printer