Green salad, red cabbage, breaded* and fried chicken, carrots, red tomatoes, arugula, fried croutons*. Served with herb dressing, Guttiau bread flakes, and white BBQ sauce.
Green salad, red cabbage, sliced chicken thigh marinated with Mediterranean herbs, red tomatoes, arugula, and fried croutons*. Served with herb sauce and Guttiau bread.